Cauliflower Mashed Potatoes - cooking recipe

Ingredients

3 slices bacon (fried then crumbled)
2 1/2 c. cauliflower
3/4 c. sour cream (low fat version works just as well)
1/2 c. grated cheddar cheese
1 sm. yellow onion, finely chopped
3/4 tsp. salt
1/4 tsp. pepper

Preparation

Cook the cauliflower until firm, yet tender. Coarsely mash cauliflower with potato masher.
Add the sour cream, onion, cheese, salt and pepper.
Mix well.