Rice Casserole - cooking recipe

Ingredients

1 c. raw long cooking rice
1 can beef consomme
1 can water
1 stick margarine
1 small can mushroom pieces, drained
1/4 c. chopped bell pepper

Preparation

Combine all ingredients; put into a Pyrex baking dish.
Bake, uncovered, for 1 hour at 350\u00b0.