Quick And Easy Banana Nutbread - cooking recipe

Ingredients

2 c. flour
1 tsp. soda
1/4 to 1/2 tsp. salt
1 stick oleo
1 c. sugar
2 eggs
1 tsp. vanilla
2 large or 4 small bananas, mashed
1 c. chopped nuts

Preparation

Preheat oven to 325\u00b0.
Grease 9
x 5 x 3-inch loaf pan. Cream butter and sugar.
Add eggs and vanilla and blend.\tStir in bananas.
Mix flour, soda and salt and stir in.
Bake 50 to 60 minutes or until done.