Gluten Burger - cooking recipe
Ingredients
-
1/2 c. vital gluten flour
1 1/2 tsp. garlic powder
1 tsp. onion powder
1 Tbsp. soy flour
1 tsp. salt
1/4 Tbsp. yeast flakes
1/4 Tbsp. wheat germ
1 tsp. sage
1 tsp. basil
1 3/4 c. oats
1 1/4 c. hot water
2 Tbsp. oil
3 Tbsp. soy sauce
Preparation
-
Mix dry ingredients in bowl.
Mix together wet ingredients and add to wet.
Spray coffee can or equivalent canister with Pam. Place gluten in container and cover with wax paper. Pour one
inch of
water
in
crock-pot.
Place
canister
in crock-pot.
Cover and steam 4 hours on high.
Remove and cool. Slice or use in burger recipe.
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