Gold Rush Punch - cooking recipe

Ingredients

1 1/2 c. Domino granulated sugar
3/4 c. orange juice
3/4 c. lemon juice
3/4 c. cold water
1 1/2 qt. chilled club soda
mint leaves
cherries

Preparation

Combine sugar, fruit juices and water in pitcher.
Stir until sugar dissolves and chill.
Just before serving, pour in club soda.
Garnish with mint leaves and cherries, if desired.
Makes about 10 servings.