Cranberry Stuffed Chicken - cooking recipe

Ingredients

4 chicken breasts
4 c. already prepared chicken
1 small can cranberry sauce
2 Tbsp. butter

Preparation

Preheat oven to 375\u00b0.
Take 3/4 cup of stuffing and form into a ball using your hands.
Wrap one piece of chicken around it as far as it will go.
Place in casserole dish and repeat with rest of chicken.
Melt butter and mix with the cranberry sauce until smooth.
Pour sauce over chicken and stuffing until even.
Bake 30 minutes or until the chicken is white all the way through.