Cheese Biscuits - cooking recipe
Ingredients
-
2 c. buttermilk baking mix
2/3 c. milk
1/2 c. shredded cheese
Preparation
-
Preheat oven to 450\u00b0. Combine ingredients with a wooden spoon until soft dough forms. Beat vigorously 30 seconds. Drop dough by heaping tablespoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes, until golden brown.
Leave a comment