Apple Strudel Cake - cooking recipe

Ingredients

2 c. flour
2 c. brown sugar
1/4 c. sugar
1/4 tsp. salt
3 eggs
1 c. oil
3 c. peeled, chopped apples
2 Tbsp. molasses
1 Tbsp. vanilla
2 tsp. cinnamon
1 1/2 tsp. nutmeg
1/2 tsp. allspice
confectioners sugar

Preparation

Combine both sugars, salt and flour until well blended.
Then add oil, eggs, molasses and vanilla.
Beat well.
Add all spices and continue to beat for 2 minutes.
Fold in apples.
Pour into lightly greased 9 x 13-inch pan.
Bake at 350\u00b0 for 55 to 60 minutes.
Dust top of cake lightly with confectioners sugar.