Pistachio Marble Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 pkg. pistachio instant pudding
4 eggs
1 c. water
1/2 c. oil
1/2 tsp. almond extract
1/4 c. Bosco chocolate syrup

Preparation

Combine ingredients except Bosco into a large mixing bowl. Then beat with an electric mixer at medium speed for 2 minutes.