Applesauce-Honey Muffins - cooking recipe

Ingredients

1 3/4 c. whole wheat flour
2 tsp. baking powder
3/4 tsp. cinnamon
1/4 tsp. ginger
1 egg
3/4 c. applesauce
1/2 c. honey
1/3 c. oil
1/4 c. apple juice
1/2 c. chopped pecans
1/2 c. raisins

Preparation

Stir together flour, baking powder, cinnamon and ginger. Combine egg, applesauce, honey, oil and juice.
Add to flour mixture.
Stir just until moistened.
Batter should be lumpy. Fold in pecans and raisins.
Fill 12 muffin cups 2/3 full.
Bake at 400\u00b0 for 20 to 25 minutes.