Cheese And Rice - cooking recipe

Ingredients
    1 Tbsp. butter
    1 c. grated cheese
    1/4 tsp. paprika
    2 eggs
    1 c. cooked rice
    1/4 tsp. salt
    2/3 c. milk
Preparation
    Separate yolks and whites.
    Beat yolks until thick.
    Add rice and seasonings, milk, melted butter and cheese.
    Fold in the stiffly beaten egg whites.
    Pour into buttered baking dish; bake for 40 minutes in moderate oven (350\u00b0).

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