Cheese And Rice - cooking recipe
Ingredients
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1 Tbsp. butter
1 c. grated cheese
1/4 tsp. paprika
2 eggs
1 c. cooked rice
1/4 tsp. salt
2/3 c. milk
Preparation
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Separate yolks and whites.
Beat yolks until thick.
Add rice and seasonings, milk, melted butter and cheese.
Fold in the stiffly beaten egg whites.
Pour into buttered baking dish; bake for 40 minutes in moderate oven (350\u00b0).
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