Cranberry Chicken(Serves 6) - cooking recipe

Ingredients

1 (8 oz.) bottle French dressing
1 (8 oz.) can crushed pineapple
1 (16 oz.) can whole cranberry sauce
1 tsp. dry mustard
1 (1 oz.) pkg. onion soup mix
2 chickens or enough desired pieces

Preparation

Mix 5 ingredients together.
Place chicken pieces in a 9 x 13-inch baking pan and cover with the sauce and bake at 350\u00b0 for 1 hour.