Frozen Noel Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
1 Tbsp. mayonnaise
1 c. canned sweet cherries, cut into eighths
1 c. crushed, drained pineapple
1 c. chopped walnuts
1 c. heavy cream, whipped

Preparation

Soften cream cheese; blend with mayonnaise.
Add cherries and remaining fruit and nuts.
Fold whipped cream into mixture.
Spoon into an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
Cover tightly; freeze.
To serve, unmold and slice.
Makes 10 to 12 servings.