Million Dollar Bread Or Rolls - cooking recipe

Ingredients

1 c. milk
2 Tbsp. sugar
2 Tbsp. shortening
6 c. flour
1 1/2 c. warm water
1 Tbsp. salt
1 Tbsp. oleo
1 Tbsp. or 1 pkg. yeast

Preparation

Dissolve yeast in warm water until it bubbles.
Add milk and remaining ingredients.
Add more flour if needed to make a stiff dough.
Knead well and let rise until double in size. Make into two loaves of bread or rolls.
Bake at 375\u00b0 for 45 minutes or until golden brown.
Brush with oleo after taking from oven.