Hamburger Casserole - cooking recipe
Ingredients
-
2 lb. cooked hamburger
1 c. rice, cooked and drained
2 cans cream of celery soup
1 small onion, chopped fine
Preparation
-
Mix all above ingredients together and put in a casserole dish.
Bake at 350\u00b0 for 25 minutes or until brown.
Take out and top with Cheddar cheese.
Ready to serve.
Leave a comment