Pizza Sticks - cooking recipe

Ingredients

1 (11 oz.) can Pillsbury soft breadsticks
24 thin pepperoni
2 Tbsp. grated Parmesan cheese
1/2 tsp. Italian seasonings
1/4 tsp. garlic powder
1/2 c. pizza sauce

Preparation

Separate and unroll breadsticks.
Place pepperoni over half of breadsticks.
Fold remaining half of breadstick over top, seal end and twist.
Place on ungreased cookie sheet.