Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
1 Tbsp. lemon juice
1 c. corn flakes
1/3 c. sifted flour
1 tsp. cinnamon
1/2 tsp. salt
1/2 c. brown sugar
1/3 c. butter or oleo

Preparation

Place apples in a greased shallow baking dish and sprinkle with lemon juice.
Combine dry ingredients; add melted butter and mix until crumbly.
Sprinkle crumb mixture on top of apples.
Bake at 350\u00b0 for 30 minutes.
Serve hot or cold with milk or whipping cream.