Chili Dip - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
salt and pepper
1 lb. Velveeta cheese
1 can chili without beans

Preparation

Brown ground beef and onions; drain.
Add cheese (cubed) and chili.
Cook over low heat until cheese is melted, stirring occasionally.
Serve with crackers, tortilla chips (Eagle white corn rounds) or Dorito chips.