Christmas Cookies - cooking recipe

Ingredients

4 c. flour
3 c. sugar
3 tsp. soda
1 tsp. allspice
1 tsp. cloves
1 stick margarine
4 eggs
3 Tbsp. milk
2 lb. cherries
2 lb. mixed fruit
2 lb. raisins
6 c. chopped nuts
1 c. apricot brandy

Preparation

Sift together the first 5 ingredients.
Cream together the margarine, eggs (added one at a time) and milk.
Add to the first mixture.
Add the mixture of fruits and nuts.
Pour apricot brandy over fruit mixture.
Drop by teaspoon.
Bake at 275\u00b0 for 15 minutes.
Makes 20 dozen.