Spicy Carrot Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
2 tsp. soda
2 tsp. cinnamon
1 tsp. salt
1 1/2 c. salad oil
3 c. grated carrots
4 eggs

Preparation

Preheat oven for 10 minutes at 350\u00b0.
Combine dry ingredients and mix well.
Add eggs and oil and mix.
Now add carrots and beat on medium speed with electric mixer about 2 minutes.
Grease and flour 3 (9-inch) cake pans.
Pour cake batter into pans and bake 25-30 minutes.