Banana Slush Punch - cooking recipe

Ingredients

4 c. sugar
6 c. water
1 (46 oz.) can pineapple juice
2 (12 oz.) cans frozen orange juice
1 (12 oz.) frozen lemonade
1 (2 liter) Sprite, chilled
5 bananas

Preparation

Dissolve sugar in water.
Add pineapple juice, orange juice and lemonade.
Mash bananas; blend in blender.
Freeze.
Add chilled Sprite to partially thawed punch.
Serves 50.