Banana Bread - cooking recipe
Ingredients
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1/2 c. shortening
1 c. sugar
2 eggs
3 or 4 very ripe bananas, mashed
2 c. flour
1 tsp. soda
1/2 c. nuts
Preparation
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Cream shortening and sugar. Add eggs and bananas, then combined dry ingredients. Fold nuts and bake in two smaller or one large loaf pan.
The pans should be one-half full. Bake 40 minutes at 350\u00b0.
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