Broccoli Casserole - cooking recipe

Ingredients

2 bunches fresh broccoli
1 c. mayonnaise
2 cans cream of mushroom soup
1 chopped onion (medium)
1 c. grated mild Cheddar cheese
1 c. Italian bread crumbs
2 eggs

Preparation

Cook broccoli until soft.
Mix in separate bowl mayonnaise, soup, onion, cheese and eggs.
Pour over broccoli in casserole pan.
Sprinkle with bread crumbs over top and bake at 350\u00b0 for 60 minutes.