Taco Salad - cooking recipe

Ingredients

1 head lettuce
1 lb. ground chuck (approximately)
2 c. shredded Cheddar cheese
2 tomatoes, diced
1 pkg. Ortega taco seasoning
1 (8 oz.) bottle Ortega taco sauce (smooth)
1 pt. mayonnaise (not Miracle Whip)
1 pkg. nacho cheese Doritos, crushed

Preparation

Brown ground chuck; drain and add taco seasoning according to package directions.
Set aside to cool.
Tear lettuce into large bowl; add cheese, tomatoes and cooled meat.
In separate bowl, combine taco sauce and mayonnaise.
Pour over lettuce mixture and toss until all is coated.
Serve and sprinkle crushed Doritos over top.