Apple Cake - cooking recipe

Ingredients

3 eggs
1 3/4 c. sugar
1 c. oil
2 c. flour
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. soda
pinch of nutmeg
1 c. chopped nuts
2 c. sliced apples

Preparation

Beat eggs and sugar for 5 minutes.
Add oil and beat 5 minutes more.
Sift dry ingredients and fold in.
Add nuts and apples. Use greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 45 minutes or until done.