Suko - cooking recipe

Ingredients
    stew beef
    garlic salt
    1 large can tomato paste
    1 (15 oz.) can tomato sauce
    2 tsp. sugar
Preparation
    In a deep pan, brown stew beef.
    Add garlic salt to meat. Fill pan with water over half-full.
    Add tomato paste, tomato sauce, sugar and lots of garlic salt.
    Cook 2 1/2 hours.

Leave a comment