Suko - cooking recipe
Ingredients
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stew beef
garlic salt
1 large can tomato paste
1 (15 oz.) can tomato sauce
2 tsp. sugar
Preparation
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In a deep pan, brown stew beef.
Add garlic salt to meat. Fill pan with water over half-full.
Add tomato paste, tomato sauce, sugar and lots of garlic salt.
Cook 2 1/2 hours.
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