Christmas Pie - cooking recipe

Ingredients

4 eggs
2 c. sugar
2 sticks margarine
1 1/2 c. chopped pecans
1 c. coconut
1 c. raisins
2 tsp. vanilla
2 tsp. vinegar
3 pie shells

Preparation

Beat eggs well.
Blend sugar and margarine and mix all other ingredients.
Pour into pie shells and bake at 325\u00b0 for 1 hour. This will make 3 bought pie shells.