Microwave Fudge - cooking recipe

Ingredients

1 lb. box confectioners sugar
1/4 c. cocoa
1 stick butter
1/4 c. evaporated milk
1 c. chopped nuts (optional)

Preparation

Using a large Tupperware bowl, sift cocoa and sugar together. Place butter on top and add milk.
Microwave on High 2 minutes. Stir and add nuts.
Spread in a buttered 8 x 8-inch dish.