Pistachio Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. instant pistachio pudding mix (dry)
    1 large pkg. Cool Whip
    1 large can crushed pineapple, undrained
    1/2 pkg. miniature marshmallows
    1 c. nuts
Preparation
    Dissolve pistachio pudding mix over pineapple.
    Mix well.
    Add other ingredients and serve on lettuce leaf.
    Freezes good.

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