Pistachio Salad - cooking recipe
Ingredients
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1 (3 oz.) pkg. instant pistachio pudding mix (dry)
1 large pkg. Cool Whip
1 large can crushed pineapple, undrained
1/2 pkg. miniature marshmallows
1 c. nuts
Preparation
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Dissolve pistachio pudding mix over pineapple.
Mix well.
Add other ingredients and serve on lettuce leaf.
Freezes good.
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