Lavender Cookies - cooking recipe

Ingredients

1/2 c. unsalted butter
1 c. sugar
2 eggs
1/2 tsp. vanilla
2 tsp. dried lavender flowers, finely chopped or 4 tsp. fresh
1 1/2 c. all-purpose flour
2 tsp. baking powder

Preparation

Preheat oven to 375\u00b0.
In medium bowl, cream butter and sugar until light and fluffy.
Beat in eggs, vanilla and lavender and mix well.
Combine flour and baking powder; add to lavender mixture until well blended.