Cookie Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1 c. water
1/2 c. oil
1 stick margarine
3 Tbsp. cocoa
2 eggs
1/2 c. buttermilk
1/2 tsp. vanilla

Preparation

Place the sugar and flour in a mixing bowl.
Place the water, oil, margarine and cocoa in a saucepan.
Bring mixture in saucepan to a boil, stirring constantly.
Pour cooked mixture over flour and sugar.
Beat well.
Add the eggs and buttermilk.
Add the vanilla; mix well.
Pour into floured and greased sheet pan, 1/2-inch deep.
Cook in preheated 350\u00b0 oven for 30 minutes.
Start topping 10 minutes before cake is done.