Baked Potatoes - cooking recipe

Ingredients

8 c. sliced potatoes
1/4 c. diced onions
1 c. milk
1 can cream of mushroom soup
1 can cream of celery soup
3/4 tsp. salt
dash of pepper

Preparation

Place 4 cups of potatoes into 2 x 12 x 17-inch greased pan. Mix other ingredients together.
Pour over potatoes.
Bake at 350\u00b0, covered, for 1 hour.
Uncover; bake 45 minutes.