Wright'S Savory Barbecue Sauce - cooking recipe

Ingredients

3 medium onions, finely chopped
3 cloves garlic, minced
3 Tbsp. oil
3 c. catsup
1 Tbsp. hickory seasoning (liquid smoke)
1/2 c. brown sugar, packed
1/3 c. cider vinegar
1 tsp. dry mustard
1 tsp. hot sauce

Preparation

Saute onions and garlic in oil until tender.
Stir in remaining ingredients.
Bring to a boil.
Reduce heat; simmer 10 minutes.
Use with chicken, ribs or hamburgers.
Makes 1 quart.