Quick Krispie Balls - cooking recipe
Ingredients
-
1 c. white sugar
1 c. white syrup
6 oz. chocolate chips
5 c. Rice Krispies
1 1/4 c. peanut butter
4 oz. butterscotch chips
Preparation
-
Bring sugar and syrup to a boil.
Turn off heat and add peanut butter and chips; stir until melted.
Mix with Rice Krispies. Pour real quick into a buttered 9 x 13-inch pan.
Leave a comment