Crabmeat Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1/4 c. milk
2 tsp. lemon juice
1 1/2 tsp. Worcestershire sauce
1 tsp. minced garlic
salt and pepper to taste
1 (7 oz.) can drained crabmeat

Preparation

Cream the cheese. Add all ingredients and mix.
Chill.
Serve with crackers or party bread.