Chocolate Pie - cooking recipe

Ingredients

7 egg yolks
1 1/2 c. milk
7 Tbsp. cocoa
1 1/2 tsp. vanilla
1 1/2 sticks margarine
2 1/4 c. sugar
4 1/2 Tbsp. plain flour
pinch of salt

Preparation

Mix egg yolks, 1/2 of the sugar and melted margarine.
In another bowl, mix cocoa and flour with just enough hot water to dissolve sugar.
Add chocolate mixture to egg mixture and stir well.
Add vanilla and salt, stirring well.
Pour into 2 unbaked pie shells and bake at 325\u00b0 for 45 minutes or until firm.
Top with whipped cream and almond slivers.