Olive Cheese Nuggets - cooking recipe

Ingredients

1/4 lb. sharp Cheddar cheese, grated
1/4 c. soft butter
3/4 c. flour
1/8 tsp. salt
1/2 tsp. paprika
24 to 30 stuffed green olives

Preparation

Blend
cheese and butter.
Sift flour, salt and paprika into that mixture.
Shape around olives using about a teaspoon of dough for each.
Bake for 12 to 15 minutes at 400\u00b0.