Cracker Brittle - cooking recipe
Ingredients
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12 (2 1/2 x 5-inch) sticks cinnamon
flavored graham crackers
1 c. butter or margarine
1/2 c. sugar
Preparation
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Line a 15 x 10-inch jelly roll pan with foil.
Arrange crackers on pan.
In small saucepan, combine butter and sugar. Bring to boil over medium heat.
Boil 2 minutes, stirring occasionally.
Pour and spread over crackers.
Bake at 350\u00b0 for 12 to 15 minutes or until golden.
Break into pieces.
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