Cracker Brittle - cooking recipe

Ingredients
    12 (2 1/2 x 5-inch) sticks cinnamon
    flavored graham crackers
    1 c. butter or margarine
    1/2 c. sugar
Preparation
    Line a 15 x 10-inch jelly roll pan with foil.
    Arrange crackers on pan.
    In small saucepan, combine butter and sugar. Bring to boil over medium heat.
    Boil 2 minutes, stirring occasionally.
    Pour and spread over crackers.
    Bake at 350\u00b0 for 12 to 15 minutes or until golden.
    Break into pieces.

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