Ingredients
-
2 sq. baking chocolate
1/4 c. cooking oil
1 c. sugar
2 eggs (unbeaten)
1 tsp. vanilla
1 scant c. flour
1 tsp. baking powder
1/4 tsp. salt
powdered sugar
Preparation
-
Melt chocolate and oil in a saucepan.
Stir in sugar, eggs and vanilla.
Sift together flour, baking powder and salt and add to chocolate mixture.
Chill 1 hour.
Then with damp hands, form into balls; roll in powdered sugar.
Bake 10 minutes at 400\u00b0.
Leave a comment