Foil Sandwiches - cooking recipe

Ingredients

1 lb. chipped ham
1/2 lb. cooked bacon
2/3 c. chili sauce
1/3 c. sweet pickle relish
12 slices American cheese
12 hamburger buns
butter (softened)

Preparation

Thoroughly mix together the ham, bacon, chili sauce and relish.
Mixing by hand is easiest.
Butter the insides, top and bottom of the buns.
Place a slice of cheese in each bun.
Fill buns with ham mixture.
Wrap each sandwich in foil.
Heat sandwiches in a 250\u00b0 oven for 30 minutes.
(Sandwiches can be made ahead and refrigerated.
Increase heating time if refrigerated.)