Apricot Squares - cooking recipe

Ingredients
    6 oz. dried apricots
    1 c. brown sugar
    1/2 tsp. cinnamon
    1/2 c. flour
    3 Tbsp. water
    1/3 c. bran cereal
    1 c. water
    2 Tbsp. flour
    1 tsp. vanilla
    1/3 c. margarine
Preparation
    Simmer apricots in 1 cup water for 20 to 25 minutes.
    Combine sugar, 2 tablespoons flour and cinnamon.
    Stir into apricots; cook until bubbly, then 1 more minute.
    Remove from heat.
    Add vanilla. Combine flour, oats and bran cereal.
    Cut in margarine.
    Set aside 1/2 crumb mix.
    Stir in 3 tablespoons water into remaining crumbs.
    Press into an 8 x 8-inch pan.
    Top with apricot mixture, then reserved crumbs.
    Press together.
    Bake at 350\u00b0 for 30 to 35 minutes.
    Cool and cut.

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