Chicken Dumplings - cooking recipe

Ingredients
    1 whole chicken
    3 boiled eggs
    2 big cans biscuits
    1/2 tsp. salt
    1/2 tsp. pepper
    8 c. water
Preparation
    First put in pressure cooker for 35 minutes; then let pressure cooker cool.
    Take off lid, put on stove and let it come to a boil; then add 3 boiled eggs in it, 2 big cans biscuits or make own dough.
    Let it cook 10 minutes, until done.
    Add 1/2 teaspoon salt and 1/2 teaspoon pepper.

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