Chicken Dumplings - cooking recipe
Ingredients
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1 whole chicken
3 boiled eggs
2 big cans biscuits
1/2 tsp. salt
1/2 tsp. pepper
8 c. water
Preparation
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First put in pressure cooker for 35 minutes; then let pressure cooker cool.
Take off lid, put on stove and let it come to a boil; then add 3 boiled eggs in it, 2 big cans biscuits or make own dough.
Let it cook 10 minutes, until done.
Add 1/2 teaspoon salt and 1/2 teaspoon pepper.
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