Sweet And Spicy Barbecued Chicken - cooking recipe

Ingredients

4 Tbsp. butter, divided
2 1/2 to 3 lb. broiler-fryer chicken, cut into 8 pieces
1 clove garlic, minced
1/3 c. chopped onion
1 (8 oz.) can tomato sauce
1/4 c. chili sauce
2 Tbsp. honey
1 Tbsp. Worcestershire sauce
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. chili powder
1/4 tsp. celery seed

Preparation

Preheat oven to 350\u00b0.
In large skillet, melt 2 tablespoons butter.
Add chicken.
Brown over medium-high heat.
Place, skin side up, in 13 x 9 x 2-inch baking dish.
Bake at 350\u00b0 for 30 minutes.