Hamburger Soup - cooking recipe
Ingredients
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1 lb. hamburger
2 c. canned tomatoes
2 c. diced potatoes
1/2 c. diced carrots
1/2 c. diced celery
1/2 c. diced onion
2 Tbsp. salt
1/8 tsp. pepper
1/4 c. rice
1 1/2 qt. water
Preparation
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Brown hamburger in heavy kettle.
Add vegetables, seasonings and the rice and water.
Simmer slowly for 45 minutes to 1 hour.
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