Swedish Apple Pie - cooking recipe

Ingredients

6 to 8 medium apples
1 Tbsp. sugar
1 tsp. cinnamon
1/4 c. butter or margarine, melted
1 c. sugar
1 pinch salt
1 egg
1 c. flour

Preparation

Peel apples; put in buttered pie plate.
Sprinkle sugar and cinnamon over apples.
Cream butter, sugar, salt and egg; add flour and spread over apples.
You can add 1/2 cup walnuts if you wish.
Bake 45 minutes at 350\u00b0.
This is apple pie without crust.