The Cleveland Special Fried Chicken - cooking recipe

Ingredients

1 to 2 1/2 lb. chicken, washed and cut into pieces
garlic powder
lemon pepper
salt
flour
paprika

Preparation

Marinate chicken pieces with garlic powder, lemon pepper and salt.
Season the flour with paprika and dip chicken into this mixture.
Fry in deep, hot fat until golden brown and crispy.