Corn Casserole - cooking recipe

Ingredients

1 can corn
1 can creamed corn
1 pkg. Jiffy mix
2 eggs, beaten
1 stick margarine, melted
1/2 pt. sour cream

Preparation

Mix.
Put in greased dish for 45 minutes at 350\u00b0.
Grate 3/4 cup cheese.
Bake until brown.