Fudge Cupcakes - cooking recipe
Ingredients
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1 stick margarine or butter
1 sq. bitter chocolate
2 eggs
1 c. sugar
3/4 c. flour
1 tsp. vanilla
Preparation
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Melt butter or margarine and chocolate on lowest heat.
Beat eggs.
Add sugar, flour and chocolate mixture.
Cool.
Mix well. Add vanilla.
Put in 12 paper baking cups.
Bake 25 to 30 minutes at 350\u00b0.
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