Low-Fat Skillet Hamburger Cabbage - cooking recipe
Ingredients
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1 lb. hamburger meat
1 small head cabbage
salt and pepper to taste
Preparation
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Brown hamburger meat in a skillet without added fat until meat remains separated.
Rinse under hot running water in a colander or strainer to remove excess fat.
Shred cabbage, not too fine.
Add to skillet with meat.
Salt and pepper to taste.
Cook over medium heat until cabbage is tender.
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