Low-Fat Skillet Hamburger Cabbage - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 small head cabbage
    salt and pepper to taste
Preparation
    Brown hamburger meat in a skillet without added fat until meat remains separated.
    Rinse under hot running water in a colander or strainer to remove excess fat.
    Shred cabbage, not too fine.
    Add to skillet with meat.
    Salt and pepper to taste.
    Cook over medium heat until cabbage is tender.

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