Quick Rice And Broccoli Casserole - cooking recipe

Ingredients

1 frozen pkg. (or fresh) broccoli
1 c. rice (uncooked)
2 c. water
1/2 c. margarine
1 small jar Cheez Whiz
1 can cream of chicken soup

Preparation

Cook broccoli.
Cook rice with water about 12 minutes.
Melt margarine and Cheez Whiz with cream of chicken soup until smooth. Add to rice.
Pour over broccoli (in buttered dish).
Bake for 30 minutes at 350\u00b0.